Monday, July 30, 2007

Grandmas Share Ecological Vision


By Carson Walker ASSOCIATED PRESS
Contra Costa Times Article Launched:07/30/2007 03:01:36 AM PDT

HOT SPRINGS, S.D. -- Several times a day over three days, 13 women from around the world, several in their 80s, gathered around an open fire as each led a prayer ceremony unique to her native tribe. After each outdoor gathering, they moved into a convention center auditorium, where they exchanged ideas and learned about problems that plague the Oglala Lakota who live on the nearby Pine Ridge Indian Reservation.

Among them: high unemployment, suicide, domestic violence, drug and alcohol abuse, diabetes and contaminated water. The women share a common vision and mission to spare future generations problems that now vex much of society. "It's hard to be proud of your cultural heritage and traditions if every day you face extinction," Debra White Plume of Manderson, S.D., told the women. The women, formally called the International Council of Thirteen Indigenous Grandmothers http://www.grandmotherscouncil.com/ come from Africa, Asia and the Americas. Their languages, cultures and traditions are as different as their lands. "They're not women of politics.

They're women of prayer," said Jeneane Prevatt of The Center for Sacred Studies in Sonora, CA http://www.sacredstudies.org/ who goes by the name Jyoti. The indigenous grandmothers hope to ease war, pollution and social ills by teaching traditional ways that served their people long before the birth of modern peace and environmental movements.

Roughly every six months, they visit each other's homelands, most recently in June here in the southern Black Hills, near the Pine Ridge reservation that is home to two of the women, sisters Rita and Beatrice Long Visitor Holy Dance. During the prayer ceremonies, they spoke very little. Often the only sounds were the crackling fire and traffic on a nearby road. "We're praying for peace, which is not only the wars but in our homes and in the schools. We need that peace amongst children," said Beatrice Long Visitor Holy Dance, who believes social problems on the reservation are a direct result of people abandoning traditional ways of life.

The group first met in October 2004 in New York. So far their effort has earned them a meeting with the Dalai Lama and a relationship with the Bioneers environmental group http://www.bioneers.org/ The 13 women next plan to meet in October in San Rafael, CA for the annual conference of the Bioneers (October 19 - 21, 2007), who share the indigenous grandmothers' belief that there's a spiritual aspect to life and more to environmentalism than preventing pollution, said Nina Simons, co-executive director. "We will never have environmental sanity and health while there are so many people living in abject poverty," she said. "We can't expect people to care about the environment when they're worried about feeding their children." The grandmothers and Bioneers also believe that natural solutions can fix many modern problems, such as using a type of mushroom to digest petroleum spills, Simons said. "Part of our challenge is to learn to have a relationship with nature that makes it healthier and stronger instead of weaker and depleted," she said.

The Black Hills conference attracted people from the United States, the United Kingdom, Switzerland, Spain, France, New Zealand, Australia, Japan, Mexico, Sweden, Nepal and Brazil. Among the roughly 250 people attending the gathering was Jan Rhine of Newberg, OR, who was raised in Africa by missionary parents. She said the grandmothers movement makes her appreciate a simpler way of life. "As technology has grown, along with the gifts it brings, we've lost our roots to nature, to mother earth and to each other. And what they are doing is bringing back these old ways that they and their tribes have carried throughout the centuries, bringing it back into this new modern technology to help us remember who we really are and what this planet is really about," Rhine said.

As a sidenote, I plan to attend the Bioneers Conference at Marin Center in San Rafael, CA. For more information, please visit http://www.bioneers.org/conference The conference runs from October 19 - 21, 2007, but I can only attend on Sunday, October 21 from 9 AM - 6 PM because I will be attending a Gifted Child class in Sacramento, CA on Saturday, October 20 from 8 AM - 4 PM. I'm particularly interested in the Bioneers session entitled "The Lives and Fates of Earth's Animals" which will take place from 4:30 PM - 6:00 PM. Bokara Legendre, television host and journalist, will interview Mark Bekoff, author of many books including The Emotional Lives of Animals and co-author (with Jane Goodall) of The Ten Trusts: What We Must Do to Care for the Animals We Love; animal activist Camilla Fox, author of Culling the Wild; and James Deutsch, head of the African Program of the World Conservation Society, one of the largest animal-saving organizations. Bioneers also has a youth initiative for young people between the ages of 13-30. The Bioneers Youth Initiative http://www.bioneers.org/youth began as a grassroots effort to support and cultivate youth leadership while providing educational resources and opportunities to create positive social and environmental change. In 2009 when my son turns 13, I hope he will become interested in joining the Youth Initiative!

Walnut Creek, CA

Walnut Creek is a medium-sized suburban city located about 17 miles east of Oakland in Contra Costa County. Long ago, the first European settlers in this area planted walnut trees. Some of these trees grew close to a small creek; thus, over time the locals came to call the creek "Walnut Creek," but the town was known as "The Corners." With development, the town realized that the name "The Corners" made them sound square and thus adopted the name of the creek as its own, marking the beginning of its mission to "pave over paradise with a parking lot," which resulted in the creek's current route through a subterranean viaduct deep beneath the concrete floors of the malls above. Little known to most, the tunnels formed part of a secret highway formerly used by the U.S. Navy to transport highly dangerous nuclear weapons from the Lawrence Livermore Laboratories to the Naval weapons depot in Concord. Today, Walnut Creek is mostly known for its retail and restaurant offerings.

Walnut Creek is the business hub of Contra Costa County. Although many urban visitors to Walnut Creek may be surprised how few minorities appear on its streets, compared to other towns in the area (such as Danville or Alamo) Walnut Creek is practically a bastion of mutliculturalism and tolerance. Once in downtown Walnut Creek, walking is basically your only choice. This shouldn't pose a problem because most of the downtown area is somewhat concentrated (10-15 minute walk at most). The biggest problem is parking.

What to See:

· Lindsay Wildlife Museum, 1931 First Avenue. http://www.wildlife-museum.org/ A wildlife rehabilitation and educational center that focuses on native California wildlife and natural history. The museum exhibits live, non-releasable native wildlife. Founded in 1955, the museum operates the oldest and one of the largest wildlife rehabilitation hospitals in the United States, treating more than 6,000 injured and orphaned wild animals each year. This is one of my son's favorite museums!

· Old Borges Ranch, 1035 Castle Rock Road. http://home.pacbell.net/mkirwan/Borges_Ranch.htm The former ranch of early Walnut Creek pioneer Frank Borges is the home base for Walnut Creek's Shell Ridge Open Space activities. The ranch complex includes a blacksmith shop, numerous outbuildings, and farm equipment displays. It also features a barn and covered trellis available for group reservations. The Borges family home, built in 1901, houses historical displays of the early 1900’s. It is listed on the National Register of Historic Places. Great place to go if you forgot or always wondered what growing up on a farm was like. Once a month or so, my family and I hike along the many trails here.

· Dean Lesher Regional Center for the Arts, 1601 Civic Drive. http://www.dlrca.org/CENTER.html The City's performing and visual arts center, opened in October 1990, houses the 800-seat Hofmann Theatre, the 300-seat Margaret Lesher Theatre, the 130-seat Knight Foundation Stage 3 theatre, the Bedford Gallery, offices and rehearsal space. Pretty impressive for a suburb, but not exactly The Met.

· Ruth Bancroft Garden, 1500 Bancroft Road. http://www.ruthbancroftgarden.org/ Preserving an exceptional example of American garden design, The Ruth Bancroft Garden demonstrates the beauty and excitement possible in a water-conserving landscape. Internationally recognized as one of the finest private gardens in North America, The Garden was the first in the United States to be sponsored by The Garden Conservancy.

· Shadelands Ranch Historical Museum, 2660 Ygnacio Valley Road, (925) 935-7871. Built by early Walnut Creek pioneer Hiram Penniman, this 1903 redwood-framed house is a showcase for numerous historical artifacts, many of which belonged to the Pennimans. It also houses a rich archive of Contra Costa and Walnut Creek history in its collections of old newspapers, photographs and government records. The museum is on the National Register of Historic Places and belongs to the City, but is operated by the Walnut Creek Historical Society.

· Walnut Creek Model Railroad Society, 2751 Buena Vista Ave., Off Geary Road - In Larkey Park (925) 937-1888. http://www.wcmrs.org/ A permanent, 1,800-square-foot model train layout. It includes an HO-scale train set with more than 4,300 feet of track on over 175,000 ties and over 340 turnouts.

· Sugarloaf Open Space, 2161 Youngs Valley Road, off Rudgear Road, (925) 944-5766. This is a 177-acre open space in the southern part of Walnut Creek. Visitors can enjoy amazing ridgeline views, scenic trails and a walnut orchard. There are also picnic areas and restrooms.

What to Do:

· Mount Diablo State Park. http://www.mdia.org/spinfo.htm This huge park dominates the landscape for most of central and eastern Contra Costa County. A small museum and observation post at the summit gives the visitor a background to the stunning views. Mt. Diablo is the geological anomaly of Northern California (the younger rocks are at the bottom and the older at the top). Enjoy the drive to the summit where, on a clear day, you can enjoy the world's supposed second-best panoramic view. In one quick turn you can see San Francisco, the Central Valley, and some claim the Sierra Nevada. Capped with snow in the winter and packed with countless small rivers and waterfalls in the spring, Mt. Diablo is a nature lover's paradise. Remember that Mt. Diablo is largely wild --- there are rattlesnakes, mountain lions, black widow spiders and many other fauna. Notwithstanding the dangers of the wild, many spots along the summit road offer scenic spots for a picnic. Be careful to avoid poison oak. A popular challenge for cyclists, the ride to the summit is about eight miles of twisty, narrow roads. There is a small fee for cars (cyclists riding on bikes are free). Rich girls from Danville and Blackhawk can often be seen riding their horses on the numerous fire trails. The park is closed during high-fire danger days in the late summer. This park offers many great hikings trails that we have enjoyed over the years.

· Iron Horse Trail. http://www.ebparks.org/parks/trails/iron_horse Although this multi-use, whole-access trail runs between Concord and Dublin, the most interesting and scenic part of the trail is found in Walnut Creek. The Walnut Creek part of the trail goes directly into the heart of downtown Walnut Creek. Also, the trail abuts what's left of Walnut Creek's creek known as "Walnut Creek," which is now mostly buried beneath Broadway Plaza. Widely used by dog owners and recreational buffs, the Iron Horse Trail follows the Southern Pacific Railroad right-of-way established in 1891 and abandoned in 1977. This is a great place to ride your bike and not have to worry about cars!

Where to Shop:

· Broadway Plaza. http://www.broadwayplaza.com/ As one of the first post-WWII malls, Broadway plaza was designed on an open-air model. In subsequent years the trend in mall design gravitated toward the self-contained monstrosities that have become the signature of the suburban lifestyle. As an open-air mall, Broadway Plaza integrates well with the existing downtown. We enjoy shopping at Nordstrom and Banana Republic!

· Downtown Walnut Creek. More interesting than Broadway Plaza are the many stores comprising downtown Walnut Creek. After your next shopping spree to Baby Gap or Pottery Barn for Kids, make a detour down Locust and Main Streets. Downtown Walnut Creek complements its mall counterpart and preserves Walnut Creek's small town feel. The downtown stores and restaurants offer a variety and unique quality that would be impossible to find in Broadway Plaza, and you may find that you like them more. Occasionally, Walnut Creek will close down one of the downtown streets for an "art festival."

· Diablo Oriental Foods, 2590 N. Main St. (925) 933-2590. To read a review on http://www.yelp.com/, please visit http://www.yelp.com/biz/0SLNi80lWg1cf23HYEjhgA This small market is more than it appears (i.e. dilapidated shack); and although its name contains "oriental," implying an assortment of pan-Asian foodstuffs, in actuality, this is a specialty Japanese market that is jammed with Japanese foodstuffs that are nearly impossible to find this side of the Bay Bridge. From Natto and fresh tuna to sake and santoku knives, this market has more Japanese foodstuffs per square foot than any other place in the Bay Area. Whether you're a Japanese food fanatic or looking for a change from the usual, check it out and you might find something tasty.

Where to Eat:

· Huynh Restaurant, 1512 Locust St., (925) 952-9898. Huynh is architecturally designed and a beautifully lit room featuring colorful earth tones of Vietnamese culture, a full bar, and table linens. The menu is fairly extensive and elaborate, including 20 types of soup along with main courses. They even offer vegetarian entrees! Every meal we’ve had here has been delicious, including our favorite dessert (fried banana with ice cream).

· Havana Restaurant, 1516 Bonanza St., (925) 939-4555. http://www.havanarestaurant.com/ Havana is where Cuba meets Walnut Creek at this hip downtown restaurant and bar. The result is a sumptuous, hearty cuisine, in a fun inviting atmosphere. This restaurant serves Tapas, soup, salad, entrees like garlic studded pork, chicken adobo, cumin crusted tuna and paella, to name a few. They also offer halibut ceviche, grilled shrimp and sauteed scallops. We've enjoyed every meal we’ve had here.

· Va de Vi, 1511 Mt Diablo Blvd., (925) 979-0100. http://vadevi.com/ Walnut Creek's take on small plates done in chef Kelly Degala's California Asian Fusion Style with several wines. Many wines are offered by the glass in addition to flights (tastes of three different wines). Weather permitting, try to eat outside by the oak tree; it's several hundred years old and perhaps one of the oldest remaining wild trees left in all of Walnut Creek. We like to dine here during special occasions because it's very $$$!

· Prima Ristorante, 1522 N. Main St., (925) 935-7780. http://www.primaristorante.com/ An expensive California-Italian restaurant. Probably one of the better restaurants in Walnut Creek, but not on par with chi chi restaurants in San Francisco. Has a very nice wine selection for those so inclined. Waiters can be a little snooty, but are still friendly (to your face) and can help you pick the perfect wine to complement your food. Next door is Prima's wine shop, Prima Vini, where you can buy exclusive and hard-to-find vintages. This is a good place to take your date if you want to impress her!

· Bing Crosby's Restaurant and Piano Lounge, 342 Broadway Plaza (925) 939-2464. http://www.bingcrosbysrestaurant.com/ Reasonably-priced Californian cuisine with Executive Chef Frank Palmer (of the Duck Club in Lafayette fame) that is constantly evolving and among the best in Walnut Creek. Stunning decor, Bing Crosby memorabilia-laden large open dining area, private dining area for parties (Wine Room) and a lounge featuring nightly entertainment make Bing's the newest hotspot in Walnut Creek. "Country club attire strictly enforced". Call ahead for reservations.

· Rocco's Ristorante & Pizzeria, 2909 Ygnacio Valley Rd., (925) 947-6105. http://www.roccospizzeria.com/ Deep, deep, deep in the suburbs is one of the best pizza places around. Rocco's is your typical red-checker table cloth suburban pizzeria, serving pasta along with pizza dishes. The pasta isn't worth the trip, but the pizza is. Go during the special on Sundays and Mondays --- pitchers of beer are half off and large pizzas are around $12. Otherwise go to the website and use the coupon to save money.

· Strictly-to-go Pizza, 2670 N. Main St., (925) 945-6633. http://www.strictlytogopizzeria.com/ One of the best pizza joints this side of the Mississippi. A classic Chicago style pizza that is piled high with premium ingredients makes Strictly-to-go a Walnut Creek institution. As the name states, the place is strictly to go, so don't plan on eating in.

· Tomatina, 1325 North Main St., (925) 930-9999. http://www.tomatina.com/ One of the more popular restaurants in town offering high quality food and a casual atmosphere. One can order pizza there with a variety of interesting toppings, or the specialty, pianini which is flat bread with a "salad" on top of it. The polenta appetizer is also a must try with baked polenta, parmesean cheese, and tomato sauce.

· Cafe Lascala, 1655 N. Main St. (opp. Police Station), (925) 935-7779. Lascala is a casual cafe in Walnut Creek. The coffee is excellent, the ambiance laid back European, the food is simple and excellent. A little wifi enabled sanctuary.

· A Sweet Affair, Ygnacio Valley Plaza, (925)-944-1910. A Sweet Affair Bakery and Cafe is an outstanding, homely bakery with traditional pasteries, such as the cranberry danishes, cinnamon rolls, or blueberry scones. For lunch and dinner, they offer succulent sandwiches on thirteen different freshly-baked breads. They also offer a wide variety of cakes, cookies, muffins, brownies, and coffee/espresso.

Where to Sleep:

· Renaissance ClubSport Walnut Creek Hotel, 2805 Jones Road, (925) 938-8700. http://www.clubsports.com/ Near the Pleasant Hill BART station, this hotel seeks to claim the upscale hotel title of Walnut Creek. Perhaps it is, but it's quite a trek from downtown if you don't have a car. Conveniently located next to the Iron Horse Trail and possessing an extraordinary fitness center, this is the place to stay if you are a total workout freak and can't stand the thought of staying in Walnut Creek over several nights without a vigorous workout washed down with wheatgrass lattes.

· Embassy Suites, 1345 Treat Blvd, Phone: (925) 934-2500. http://www.hilton.com/ Also located near the Pleasant Hill BART station at the northern end of Walnut Creek, conveniently located off the 680 freeway at Treat Boulevard. You know what to expect from an Embassy Suites since this one is like any of the countless others across the country. If you stay here, you will be a couple miles from downtown Walnut Creek. Pay-as-you go WiFi is available in the lobby/atrium, and works in many guest rooms. Rooms have wired for-pay connections also, but these can be flaky.

· Walnut Creek Marriott, 2355 North Main Street, (925) 934-2000. http://www.walnutcreekmarriott.com/ A 338 room hotel that caters to business travelers, located close to the highway and BART. Fitness center, pool, restaurant, and pretty much anything else that every other Marriott in the country has. Rates average nearly $200 per night. My parents, my sister, and my nephew like to stay here when they visit us.

· Diablo Mountain Inn, 2079 Mt Diablo Boulevard, (800) 353-5059. http://www.diablomountaininn.com/ 24 rooms and a swimming pool located in downtown Walnut Creek. This hotel is Walnut Creek's concept of budget accommodation at $70-$110 per night.

Where to Get Out:

· Eugene O'Neill Tao House, by reservation only: (925) 838-0249. http://www.eugeneoneill.org/ After you make the reservation a short bus will pick you up and shuttle you to the Tao House. Nestled in the hills of Danville and overlooking the vast expanse of 680 sits Eugene O'Neill's Tao House. If you never heard of Eugene O'Neill, don't fret. Only actors and drama geeks would have more than a mere familiarity with his works. For the rest of us, O'Neill is the only American playwright ever to receive the Nobel Prize. Perhaps O'Neill does not deserve this distinction because all he did was chronicle his very sad life in the form of a play. His misery, however, became our modern classics of drama. In an attempt to escape from his miserable, depressing life, O'Neill embraced feng shui (decades before it was trendy) and built the Tao House to help shut out some of his inner demons. Fortunately for us (and unfortunately for him) he was unsuccessful and wrote some of his greatest plays in this very house before sinking irretrievably into an abyss of self-loathing and darkness.

· Lafayette - One of Walnut Creek's neighbors, Lafayette is a mostly residential town that offers interesting dining opportunities and is home to the Lafayette Reservoir, a great spot for hiking or jogging. If we could afford to buy a house in Lafayette, we would move here because of the excellent schools (even better than Walnut Creek's).

· Concord - Another Walnut Creek neighbor, Concord is one of the largest cities in the East Bay and has a variety of shopping and dining options. We travel up here to visit Costco or REI.

· Pleasant Hill. This neighboring city is primarily a typical family suburb, but it does offer options for food and shopping. If the schools were as good as Walnut Creek's, we would move here.

Source: http://wikitravel.org/en/Walnut_Creek

Animal Planet Sinks to a New Low

On Monday February 14, 2005 at 8:00 pm, Animal Planet's "Pet Star" showed a pair of "singing" guinea pigs. Any cavy lover will recognize the behavior exhibited on this program as animal abuse. These guinea pigs clearly display pain by their sounds and behaviors as a result of their treatment during this clip.

Two girls are called out to perform their trick with their "musical guinea pigs." Mario Lopez asks them what the guinea pigs' names are, and they tell him they're named Ginger and Alice. He asks to hold Ginger for a moment and tells them that he used to own a guinea pig once, and that Ginger is very cute and chubby. He asks them if they make good pets, and the older girl says that they make great pets, and that they are calm and quiet. He asks if the two guinea pigs are the only pets they have at home, and the girls tell him that they only have some fish other than the guinea pigs. He asks them what grades they are in, and they tell him that they are in 9th and 6th grade. Then he asks them what they're going to do with the guinea pigs, and they say that they're going to make them sing.

He directs them over to two chairs where they take a seat and place the guinea pigs on their laps. The guinea pigs are facing out towards the girls' knees. The girls begin to sing "Old McDonald Had a Farm." They get to the point where there's usually an animal sound quoted, and instead of saying "oink oink" they take turns forcefully pushing the guinea pigs' hair forward. They are pushing from their rump to the middle of their back. They do this eight times during the song and once at the very end, nine times in total. Each time the pigs scream quite loud and pull their ears back, in fear. They look very scared.

The camera goes to different judges' faces, and they are all laughing enthusiastically. Then at the very end they focus in on the two guinea pigs and Alice, the darker pig is closer to the camera. The last scream is the loudest, with both pigs screaming together. Alice seems to be extremely upset, she has pulled her ears back and her eyes are bugging out.

Mario Lopez talks to them when they are done, and tells them that it was great, and that the pigs were on rhythm and that they knew their part. He compared their actions to a DJ with a mixing table, rubbing on records, but in their case they used their guinea pigs instead. Deborah, the first judge is laughing hysterically, while Jeff, the second judge is making squeezing motions with his hands in the air. Deborah is laughing so hard that she cannot talk, and holds up nine fingers as her score. The second judge, Jeff, asks how long the girls have had the animals. The older girl says that they've had those particular guinea pigs for two years, but that they've had guinea pigs most of their lives. He responds by saying that he had a guinea pig once, and he was so excited that he got it on Christmas morning that he chased it around the house until it had a heart attack and died. He's apparently saying this as a joke, and the girls are laughing. He said that it was the funniest act of the day, makes the squeezing motion in the air with his hands again, and he gives them a ten. The third judge Bri also gives the girls a ten, and tells them it was really cool. They end up in the finals, they have the second best score in all but end up losing out to a dog act.

If you wish to complain to Discovery Channel about the Animal Planet programing, visit their site: http://www.discovery.com/
Contact them: http://extweb.discovery.com/ViewerRelations
Or contact Animal Planet's nonprofit partners: http://animal.discovery.com/premieres/partners/partners.html

Don't Swim with the Dolphins

If your summer vacation plans include buying tickets to a marine mammal park or a “swim with the dolphins” program, be forewarned: You could be helping to finance the slaughter of dolphins in the wild. This is the captive-animal industry’s dirty little secret. Every year, thousands of dolphins are killed in gruesome “drive fisheries” in Japan. Most end up as meat in local supermarkets. But a few of the dolphins captured during these government-sanctioned oikomi will end up in aquariums and marine parks instead. The sale of a handful of live dolphins funds the death of all the rest.

In October and November 2006, photojournalist Boyd Harnell observed the drive fishery in Taiji, Japan. “It was a repulsive, barbaric event,” Harnell says. During a capture in October, Harnell watched as a dozen “drive boats” chased a pod of dolphins. Crew members aboard the boats clang metal poles together underwater, creating a wall of sound. The clanging metal disorients the dolphins, while the boats, blocking every avenue of escape, force the panicked animals into a small “capture cove.” Some dolphins are pursued for hours. “It was like a military operation,” writes Harnell. “The pursuit was relentless.”

Some of the dolphins were able to escape, “but the others” says Harnell, “including some calves, were trapped and hyperventilating. A few calves were unable to keep up and became separated from their mothers. They were left to die of starvation or be eaten by sharks.” Once the exhausted dolphins are inside the capture cove, their fate is sealed: The mouth of the cove is blocked with nets and the dolphins have no way out.

The morning after the first capture, Harnell saw fishers, armed with long knives, arrive to begin the slaughter. More nets are used to force the dolphins into the “killing cove,” where they are speared or their throats are cut. Video footage of past hunts show dolphins thrashing in their own blood for many agonizing minutes. Their bodies are taken to local slaughterhouses and chainsaws are used to hack them apart.

This bloody spectacle is repeated again and again from September to March. At least 400,000 dolphins have died this way in the past two decades. Local fishers consider dolphins to be their competition for dwindling fish stocks and they describe the violent oikomi as nothing more than “pest control.”

Not all of the dolphins are killed, Every year, an unknown number of young dolphins captured during drive hunts is sold into the captive-animal entertainment industry. Some will be displayed in aquariums. Others will be used in “swim with the dolphins” programs or trained to perform in marine parks. According to a report released in 2006 by the Whale and Dolphin Conservation Society, dolphins captured during drive fisheries have ended up in aquariums all over the world. Even countries that no longer allow the importation of dolphins collected during drive fisheries may be displaying animals purchased before the ban or moved through other countries to disguise their origin. The U.S. stopped importing animals from drive hunts in 1993, but not before at least 20 false killer whales (a type of dolphin) were sold to U.S. facilities.

Activists working to stop the drive fisheries have been told that the huge sums of money offered for “show” dolphins are what fuels the hunt. Dead dolphins sold as meat aren’t worth much—a few hundred dollars. But a healthy young dolphin is worth tens of thousands. Without that incentive, local fishers would find other sources of income, such as conducting dolphin watch tours, as one former fisher in Futo does now. If you don’t want to support these barbaric hunts, please don’t patronize marine parks or “swim with the dolphins” programs.

Source: People for the Ethical Treatment of Animals www.PETA.org

Zoo Babies


Zoos know that nothing brings paying customers through their gates faster than newborn animals. But breeding programs, often operating under the guise of species preservation, inevitably result in a surplus of less-crowd-pleasing adult animals. So zoos routinely trade, loan, sell, barter and warehouse adult animals they no longer want. Not a single U.S. zoo has a policy of providing lifetime care for the animals born at its facilities and many zoos breed species knowing in advance that male offspring will be difficult to place when they mature.

Instead of providing lifetime care, zoos shuffle their surplus animals around—even though many species, including elephants and primates, form deep and lasting bonds that are critical to the animals’ long-term health and happiness. Removing them from established social groups and forcing them to adjust repeatedly to new routines, different caretakers and unfamiliar cagemates is disruptive and traumatic.

In May 2003, an elephant named Ruby was transferred from the Los Angeles Zoo to the Knoxville Zoo and then back to Los Angeles. In December 2000, two giraffes from the Cape May County Zoo ended up in a traveling circus. A chimpanzee named Edith was transferred from the Saint Louis Zoo in the late 1960s and has been shuffled through five different facilities since then. She is now imprisoned in a Texas roadside zoo, where she sits alone, depressed and nearly hairless in a barren cage. As nearly every North American zoo has a surplus of animals, some zoos take drastic measures. Unwanted animals may be sold to dealers—who then sell the animals to dilapidated roadside zoos or traveling circuses. Some animals end up at canned hunt facilities, where they become targets for hunters eager to shoot “big game.” The exotic-pet trade has become saturated with tigers and other big cats because of the zoo industry’s reckless disposal of dangerous animals. Other animals are simply sold for slaughter.

Zoos justify their breeding programs as a form of conservation, but many of the species being bred aren’t endangered or threatened. None of the captive-bred species that do face extinction in the wild—including elephants, polar bears, gorillas, tigers, chimpanzees and pandas—will ever be released back into their natural environments to bolster dwindling populations. Nor does keeping animals in cages have a positive effect on species preservation. It doesn’t even foster respect for animals in the wild. They are still hunted, poached, encroached upon, culled and captured for display.

In a disingenuous effort to showcase their “commitment” to animals, many zoos are engaged in renovation projects for their more popular species. Unfortunately, vast sums of money are being spent on new exhibits that do little, if anything, to enrich the often-complex needs of animals. In 2003, Chicago’s Lincoln Park Zoo debuted its $23 million “African Journey,” a cramped and poorly designed display featuring elephants and other animals. Within two years, all three elephants who had been relocated to the new exhibit died.

While zoos squander limited resources, legitimate conservation efforts struggle for funding. Scientists with the Amboseli Elephant Research Project are trying to raise $100,000 to support the annual budget of a project that will make a difference for the preserve’s 1,500 African elephants—as well as for the Kenyan farmers living near Amboseli who lose their crops to elephants every year. These efforts deserve our support http://www.elephantvoices.org/index.php?topic=how_help The zoo baby exhibits don’t.

Sources: People for the Ethical Treatment of Animals http://www.peta.org/

Save the Humble Pig


Charlotte’s Web was one of my favorite books as a child and I also enjoyed the movie version as an adult. It’s the story of a spider who saves Wilbur, a farmyard pig, from slaughter by weaving the words “Some pig,” “Terrific,” “Radiant” and “Humble” into her web. While Wilbur may be a fictional character, real pigs are amazing animals. According to Heather Moore, senior writer for People for the Ethical Treatment of Animals http://www.goveg.com/ pigs have more than 20 vocalizations for different situations. Newborn piglets learn to run to their mothers’ voices, and mother pigs sing to their young while nursing (just like I did when I was breastfeeding my son!). Pigs snuggle close to one another and prefer to sleep nose to nose. In their natural surroundings, pigs will spend hours playing, sunbathing and exploring just like the pigs I saw at Farm Sanctuary http://www.farmsanctuary.org/ in Orland, CA.

Biologist and Johannesburg Zoo director Lyall Watson writes in his 2004 book The Whole Hog, “I know of no other animals that are consistently curious, more willing to explore new experiences, more ready to meet the world with open mouthed enthusiasm. Pigs, I have discovered, are incurable optimists and get a big kick out of just being.” When my son and I visited Farm Sanctuary, several of the pigs walked over to us and rubbed their snouts against our legs (their way of saying “hello”).

Pigs are thought to have intelligence beyond that of an average 3-year-old child. Professor Stanley Curtis of Pennsylvania State University found that pigs can even play joystick-controlled video games and are “capable of abstract representation.” Dr. Curtis believes that “there is much more going on in terms of thinking and observing by these pigs than we would ever have guessed.”

Pigs who aren’t confined to mind-numbing conditions on factory farms are clever, charismatic, curious, active, playful animals who enjoy life just as we do. James Cromwell, who played Farmer Hogget in the movie Babe, was so moved by the intelligence, sense of fun and personalities of the animals he worked with that by the end of the film he could no more eat a pig than he could eat his neighbor. Unfortunately, most of the 800 or so animals used in Babe, including the series of baby pigs who ‘played’ the title character, were sent to slaughter.

Despite the popularity of Charlotte’s Web and Babe, as well as the evidence of these animals’ intelligence and personality, the public has not yet fully absorbed the message that pigs are individuals, not food. On any given day in the U.S., there are approximately 60 million pigs living in filthy factory farms. A hundred million are killed for food every year.

Off the movie screen, mother pigs spend most of their lives in ‘gestation crates’ 7 feet long by 2 feet wide—so small they cannot turn around and can barely lie down. Pigs live constantly in their own feces, vomit, and urine. Pigs never see sunlight, or feel grass. The rank and nauseating atmosphere inside the sheds, a build up of noxious gasses as the feces, vomit, and urine accumulate, is so powerful that pilots, 3 miles up, can smell it, according to an article in Rolling Stone (Dec. 14, 2006). Imagine what the pigs, whose noses are far more sensitive than ours, suffer. Piglets are taken away from their mothers when they are as young as 10 days old. They’re packed into tiny overcrowded pens to be raised for breeding or for meat. As a result, many pigs display neurotic behavior such as cannibalism and tail-biting, so farmers use pliers to break off the ends of piglets’ teeth and chop off their tails so they will not savage each other—all without painkillers. Once her piglets are gone, each sow is impregnated again, and the vicious cycle continues for three or four years before she is slaughtered.

Each and every one of these pigs is “some pig,” capable of suffering, fear and sadness. If you’ve forgotten the empathy you felt for animals destined for slaughter when you read Charlotte’s Web asn a child, see the movie and ask yourself why you eat “extraordinary” pigs like Wilbur. You don’t need to weave an intricate web to save pigs—just make a few different choices when sitting down to eat.

Sources: New York Times Magazine (Nov. 10, 2002), PETA http://www.goveg.com/, Farm Sanctuary http://www.farmsanctuary.org/, and Suki Falconberg Ph.D.

Thursday, July 26, 2007

Service Programs

When I graduated from college, I had no idea what I wanted to do with the rest of my life. I wish I had considered exploring a service organization such as the Peace Corps or Teach for America. The Peace Corps sends people overseas for about two years to work in areas such as education, health and the environment. I used to work with a man who volunteered for the Peace Corps and was sent to Nepal. Now, he’s a Senior Vice President at Morgan Stanley. Teach for America sends recent college graduates to teach in low-income U.S. schools for two years. For more information about the Peace Corps, please visit http://www.peacecorps.gov/ You can learn more about Teach for America by visiting http://www.teachforamerica.org/

According to an article in the July 24, 2007 issue of The Wall Street Journal, an increasing number of new college graduates are using service programs to explore varied interests. Some of these programs can lead to careers that better tap into your passions. For example, some Peace Corps volunteers discover an interest in public health. This year, U.S. undergraduates ranked the Peace Corps and Teach for America among their top 10 “ideal employers,” ahead of Nike Inc., General Electric Co. and Merrill Lynch & Co., according to an annual survey by Universum Inc. In 2006, applications to Teach for America rose 9.3% to nearly 19,000, and nearly 3,300 were accepted.

Many employers view these programs favorably. Some companies even allow new hires to defer starting their jobs for two years so that they can join Teach for America. For example, Deloitte & Touche USA LLP agreed to grant such deferrals beginning with the class of 2008. According to Marcia Harris, director of career services at the University of North Carolina at Chapel Hill, pursuing a spot in these programs shows a graduate is curious, hard-working and comfortable taking risks.

Of course, there is a big downside: money. Service programs tend to pay less than traditional jobs, if they pay at all. Young workers who pursue service programs may have to play salary catch-up with peers later. Still, for some grads, service programs can help identify a career path.
I have a friend who used to work for Eli Lilly as a research scientist. Now, he teaches 7th grade science at an intermediate school in Indiana. Although he earned a lot more money as a scientist, he finds his work as a teacher much more rewarding psychologically. My husband has a friend whose daughter just graduated from Stanford University. When she told her parents she wanted to become a teacher, her mother sighed and said, “If you really wanted to become a teacher, we didn’t have to send you to private schools.”

It’s sad that in today’s world, many people believe that money trumps everything. Of course, it would be wonderful to teach or work for a service organization and earn a lot of money, but for most people, those kinds of opportunities are one in a million. I believe that today’s young people should discover what they love to do first and not worry so much about how much a job pays. My 11-year-old son, Daniel, is very good at drawing and has expressed an interest in becoming an artist, much to my husband’s chagrin. I’m not worried if Daniel decides to become an artist someday. He may not earn as much as an attorney or physician, but at least he’ll be happy. He even told me that if he decides to become an artist, he’ll move to a less expensive state such as Nevada so he can pursue his career interests and adopt a ferret (ferrets are not illegal pets in Nevada). We’ll see what happens!

Friendship Fatness Factor


I read some interesting articles in today’s Wall Street Journal, New York Times and Los Angeles Times which suggests that your friends can make you fat. How is that? According to a study in this week’s New England Journal of Medicine, social networks have a greater effect on your chances of becoming obese than your genes. These findings could help explain why obesity is rising in America despite widespread dieting and other weight-loss techniques. The findings also suggest that public health initiatives to fight obesity should take social networks into account, and work with overweight people in groups, as Weight Watchers International has done for years.

Dr. Nicolas Christakis of Harvard Medical School said the results indicate that behavioral “norms” shift depending on how people in a social circle look and act, even if they only meet once a year. “People might say, ‘Look, Christakis is getting fat. It’s okay for me to be obese as well. You change your idea of what is an acceptable body type by looking at the people around you.” Surprisingly, social contacts propelled weight gains even among individuals a thousand miles apart, indicating that social proximity overrides geographic proximity.

“It’s become very fashionable to speak of an obesity epidemic,” says Dr. Christakis. “But we wondered, in fact, is obesity really an epidemic, with person to person transmission? Was there a kind of social contagion?”

The study found there was. A person’s chance of becoming obese jumped 57% if s/he also had a friend who became obese. Among siblings, the risk goes up 40%. Between spouses, the odds rise 37%. Mutual friends had the greatest influence. If one became obese, the risk skyrocketed 171%. The phenomenon worked in the opposite direction as well. People who became thinner, increase the chances that their friends and relatives will lose weight too.

The study examined 12,067 people who had been closely followed for 32 years from 1971 to 2003. Over the years, each participant was asked to list close friends and workplace contacts to allow doctors to track them down. From these contacts, researchers examined 38,611 family and social relationships, charting associations between a person’s weight gain and the weight gain among his social circle.

The study is part of a larger trend in science and social science to examine the effect of networks, from the role that interconnected neurons play in cognition, to even networks of terrorism. “Networks are really important for the transmission of ideas and values,” says Katherine Stovel, a University of Washington sociology professor who studies networks. “People come to resemble each other.” But, she cautioned, “I don’t want anybody to read this and think about dropping friends because they’re fat.”

Wow, the findings of this study really blew me away because practically all my friends have gained weight over the past ten years or so (and I have too, unfortunately). It’s definitely hard to lose weight when you witness all your friends gaining weight. I think where you live can also influence whether or not you gain or lose weight. When I lived in Hawaii from 2000 - 2003, I was able to maintain my weight at 110 pounds and I could wear a size 0, but all that changed when I moved back to California. Now, I weigh 115 pounds and I wear a size 2 or 4.

Sources: The Wall Street Journal, New York Times, Los Angeles Times

Wednesday, July 25, 2007

Animals and the Law


To the shock of most consumers who mistakenly believe that cows, pigs, and chickens are protected from mistreatment, chilling acts of neglect and abuse are routinely allowed to continue behind the walls of factory farms and slaughterhouses. Every year in the U.S., nearly ten billion farmed animals are subjected to crowded living conditions, painful mutilations, traumatic transports, and inhumane deaths.

Today, not a single federal law exists that provides protection to animals raised for food during their lives on the farm. Shockingly, you can cram a farmed animal in a cage so small that they can't turn around (battery-cages, veal crates, farrowing stalls), you can rip off their body parts without pain killers (castration), you can starve them (forced-molting), and you can deny them access to veterinary care.

Common Farming Exemptions allow states to get away with using battery cages, veal and gestation crates, debeaking, dehorning, tail docking, castration, branding and beak searing without anesthesia, forced molting, force-feeding (foie gras), skinning, dismemberment, suffocation, scalding, gassing, grinding up, and withholding veterinary care.

In food production, animals are turned into mere "food-production units," "crops," "grain-consuming animal units," and "bio-machines." Chickens, pigs, turkeys, cattle, and other animals are subjected to genetic manipulation, severe overcrowding, and intensive confinement in order to produce the most meat, milk, and eggs at the cheapest prices. The animals are denied wholesome foods and instead are given rations that can include garbage, manure, industrial byproducts, and even the ground-up remains of their own species. They suffer routine mutilations, inadequate shelter and veterinary care, and cruelty during handling, transportation, and slaughter.

Since childhood, most Americans have been taught and conditioned to view certain animals as things--a hamburger, a chicken nugget, a fur coat--a means to an end--a something instead of a someone. As long as we regard other creatures as our property to be bought and sold, to be owned or mastered, to be slaughtered for fashion or because we like the taste of their flesh--animals will continue to be exploited and suffer needlessly, and we will continue to distance ourselves from our own humanity.

What Can We Do?

We need to focus on attacking the problem at its roots--rather than merely addressing its symptoms. To be effective in the long term, we must work to create a society that respects all of its members, including the weakest, most vulnerable, and those without a voice--the animals. Adopting a vegan or vegetarian diet is an essential first step toward putting this commitment and vision into practice. The simple act of one person adopting a vegan or vegetarian lifestyle prevents the suffering and death of thousands of animals.

Like all markets, the food industry is driven by consumer demand. As demand for the flesh, skin, milk, and eggs of animals declines, so too will the number of animals subjected to the grim realities discussed in this article. Regardless of what path we choose in fighting the injustices against animals--whether it is writing letters to your representatives, changing your diet, or educating others about these issues--it is essential that we take action now. The system of animal exploitation won't change unless we make it change.

Source: "Compassionate Living" published by Mercy for Animals (Spring/Summer 2007 issue) and "A Primer on Animal Rights" by Kim W. Stallwood, Editor

Tuesday, July 24, 2007

In Praise of Rats


My son was born in the Year of the Rat and so it's only fitting that I pay tribute to one of the most humble and misunderstood creatures in the world. According to Suki Falconberg Ph.D., in labs, rats are tortured beyond misery and suffering--forced to ingest poisons until they vomit their insides out; forced to run on treadmills in sleep deprivation experiences until they die bleeding from their orifices; starved in 'obesity' experiments; continuously burned and shocked in other worthless experiments, costing hundreds of thousands of dollars, to teach them 'learned helplessness'.

Laboratory rats are imprisoned in small barren cages where they go insane from having no place to run in the few inches of space allotted them. The mobile rats--the ones not near death from metal implanted in their brains, or catheters sticking out of their infected stomachs--engage in 'stereotypic behavior': they run back and forth in frantic desperation, shaking with jumpiness, trying to escape from their metal prisons.

Earlier this year, I attended a Rodent Workshop at the San Francisco SPCA http://www.sfspca.org/ and met a couple of charming rats. Rats are extremely self-aware and express a variety of different emotions. Rats laugh when you tickle them and will keep coming back for more. Rats dream as we dream. Their dreams are filled with images of navigation and escape attempts. When scientists at the Massachusetts Institute of Technology tracked the neuronal activity of rats in REM sleep, the scientists saw the same firing patterns they had seen in wakeful rats navigating their way through a maze.

Rats love to nestle in blankets and get cozy. When you pet them and speak gently and softly to them, rats sigh and snuggle deeper into their blankets. Rats are sociable, curious and love to be touched. According to James G. Pfaus of Concordia University in Montreal, rats know what good sex is and what bad sex is. When they have reason to anticipate great sex, they give you every indication they're looking forward to it. They wiggle and paw at their ears, hop and dart, stop and flash a come-hither look backward.

Rats have personalities, and they can be glum or cheerful depending on their upbringing and circumstances. One study showed that rats accustomed to good times tend to be optimists, while those reared in unstable conditions become pessimists. Both rats will learn to associate one sound with a good event--a gift of food--and another sound with no food, but when exposed to an ambiguous sound, the optimistic rat will run over expecting to be fed and the pessimistic rat will grumble and skulk away, expecting nothing.

In another recent study, Jonathon D. Crystal, a psychologist at the University of Georgia in Athens, and his colleague Allison Foote discovered that rats display evidence of metacognition: they know what they know and what they don't know. Metacognition, a talent previously detected only in primates, is best exemplified by the experience of students scanning the questions on a final exam and having a pretty good sense of what their grade is likely to be. In the Georgia study, rats were asked to show their ability to distinguish between tones lasting about 2 seconds, and sounds of about 8 seconds, by pressing one or another lever. If the rat guessed correctly, it was rewarded with a huge meal; if it judged incorrectly, it got nothing.

For each trial, the rat could, after hearing the tone, opt to either take the test and press the short or long lever, or poke its nose through a side of the chamber designated the, "I don't know" option, at which point it would receive a tiny snack. During the trials, the rats made clear they knew their audio limits. The closer the tones were to either 2 or 8 seconds, the likelier the rats were to express confidence in their judgment by indicating they wanted to take the lever test and earn their full-course dinner. But as the tones edged into the ambiguous realms of 4 seconds, the rats began opting ever more often for modest but reliable morsels of the clueless option.

Swiss researchers put pairs of female sister rats in a cage, separating them with a wire mesh. In one half of the cage, a rat could pull a lever attached to a baited tray that would deliver food to her sister, but not to herself. Each rat was trained in alternate sessions, first as a recipient of food, then as a provider. The sisters learned to cooperate, and they pulled significantly more often when their littermate was present than when the other half of the cage was empty.

Then the researchers put rats who had recently been assisted by their partners, and rats who had not recently been helped, in with unfamiliar and unrelated rats. Those who had recently been helped were about 21% more likely to pull the lever for the new partner. This was not just ordinary operant conditioning or reinforcement, the researchers maintain, because the rats were never rewarded for their own behavior, only that of others. Because the rats were unfamiliar and unrelated, there was no family interaction involved. The only plausible explanation, they believe, is that the rats had developed what they call generalized reciprocity — that is, they were generous even with an unknown partner because another rat had just been kind to them.

I wonder why so many humans are obsessed with proving, or disproving, that animals have feelings and thoughts. Maybe it is because we are the species with hearts and minds that are "two sizes too small."

Sources: The New York Times and Suki Falconberg Ph.D.

The Hare-Raising Truth

When I was at the Animal Rights 2007 Conference in Los Angeles this past weekend, I picked up a terrifying article on rabbits from Animal Place http://www.animalplace.org/ located in Vacaville, CA and I read an article about rabbits in "Compassionate Living" which is published by Mercy For Animals http://www.mercyforanimals.org/ Here are some excerpts from the articles I read:

The Hidden Market

Twenty million rabbits are bred each year for their fur, meat, or as research tools. Although the rabbit-raising business is small compared with other farmed animals, the industry is rapidly developing.

Breeding At All Costs

To maximize production, breeders use unnatural methods such as artificial insemination and surrogate mothering. The hapless rabbits are thrown into remorseless breeding schedules and are forced to reproduce at five times their normal rate.

Cruel Confinement

Young bunnies are prematurely weaned and forced to spend the rest of their lives confined to small wire battery cages where they are prevented from running, playing or exhibiting nearly all their natural behaviors. Such confinement can cause a host of health problems, yet sick rabbits are routinely denied veterinary care. Investigators have found rabbits living in overstocked, unsanitary conditions. At seven weeks of age, the young rabbits are killed and sold as "fryers."

Health Hazards

Rabbit meat is higher in cholesterol than other meats and is also high in ammonia, a chemical believed to impair human kidney function. Even more critical is the fact that rabbit meat is not currently subject to USDA inspection. Therefore, raisers are free to administer whatever drugs they choose, at whatever quantity.

Beyond the Meat Industry

Rabbits are also commercially bred for their fur. Furriers kill rabbits for their coats at 5 - 8 months of age. To prevent any damage to the pelt, the rabbits are either gassed, electrocuted, or clubbed in the head and then decapitated often while fully conscious.

The largest and most profitable area of rabbit exploitation is research. Hundreds of thousands of rabbits are bred annually for use in drug and cosmetic testing, and biomedical research. Rabbits used for research live in laboratories where they are confined in small cages and subjected to painful, invasive procedures. Once they are served their "purpose," they are readily disposed of.

What You Can Do
  • Don't patronize restaurants that serve rabbit; better yet, ask them to stop.
  • Refuse to eat rabbit meat and encourage those around you to do likewise.
  • Never wear furs or fur trimmed garments and respectfully express your concern to those who do.
  • Only buy cruelty free items from companies that do not test on animals. You can obtain a list of such companies from People for the Ethical Treatment of Animals at http://www.peta-online.org/
  • Ask the USDA to protect rabbits under the Humane Slaughter Act by contacting Secretary Mike Johanns, USDA, 1400 Independence Ave., S.W., Room 200-A, Washington, DC 20250
  • Visit RabbitProduction.com and watch the film "Rabbits: Pets or Poultry?"

Sources: Animal Place, 3448 Laguna Creek Trail, Vacaville, CA 95688 http://www.animalplace.org/ and Mercy for Animals http://www.mercyforanimals.org/

Wow, my rabbit, Radar, is so lucky! Since he's 99.9% litter-box trained, we let him roam around our living room, entry way, hallway, and my son's bedroom which serves as his dining room/bathroom. I wish I could let him roam around our entire house, but unfortunately, our cat, Sally, views him as prey and it's too difficult to rabbit-proof the other rooms in our house with all the wires we have. Nevertheless, compared to most rabbits who are confined to small cages, Radar lives the life of a prince!

Monday, July 23, 2007

Animal Rights 2007 Conference

According to the Bureau of Labor Statistics, 61.2 million Americans volunteered last year. Why do people volunteer? Doing something good for others make you feel good and perhaps it can even make you live longer.

That is the theory behind a new book called "Why Good Things Happen to Good People: The Exciting New Research That Proves the Link Between Doing Good and Living a Longer, Healthier, Happier Life" by Stephen Post, a professor of bioethics at Case Western Reserve University's School of Medicine and co-writer Jill Neimark. Stephen Post created the Unlimited Love Institute at Case Western Reserve University with a generous grant from Sir John Templeton, the pioneer of globally diversified mutual funds. To learn more about the Institute for Research on Unlimited Love at Case Western Reserve Medical School, visit http://www.unlimitedloveinstitute.org/aboutus/index.html According to Post, there's a direct connection between altruism and physical health.

Last weekend, I attended the Animal Rights 2007 National Conference http://www.arconference.org/ which was held at the Westin Hotel in Los Angeles, CA. I am a vegetarian and I volunteer at a number of different animal rescue organizations, but this was my first animal rights conference. Contrary to what you might expect, almost everyone at the conference looked very normal. Of course, many of the T-shirts I saw sported thought-provoking messages such as "Ask me why I don't eat meat," "I do not eat my friends" with a picture of farm animals right below the caption and "Yes, I get enough protein. Yes, I have a life."

Until I attended the conference, I had no idea that there are special organizations devoted to the protection of chickens (United Poultry Concerns http://www.upc-online.org/ and Eastern Shore Chicken Sanctuary http://www.bravebirds.org/), monkeys and primates (Jungle Friends Primate Sanctuary http://www.junglefriends.org/ and International Primate Protection League http://www.ippl.org/), sea turtles (Sea Turtle Restoration Project http://www.bapd.org/gseoct-1.html), tortoises (American Tortoise Rescue http://www.tortoise.com/), bears in Asia (Animals Asia Foundation http://www.animalsasia.org/), just to name a few.

I also learned about frightening, tragic stories about animals used at popular tourist destinations such as Six Flags Discovery Kingdom in Vallejo, CA, Wild Animal Park in Escondido, CA, Seaworld in San Diego, CA, Ringling Brothers Barnum and Bailey Circus. All wild animals are captured against their will and "trained" (broken of their wild habits) with methods of food deprivation and or physical punishment. "Trainers" call this "positive reinforcement." To learn more about animal abuse in circuses, please visit http://www.peta.org/mc/factsheet_display.asp?ID=66 But circuses are not the only guilty culprits. To learn more about animal abuse at Six Flags Discovery Kingdom, visit http://ga0.org/campaign/sixflags_2 To learn more about animal abuse at Wild Animal Park visit http://www.10news.com/news/13531740/detail.html

Dolphins appear to be having fun while performing. At this point they have already been taken away from their families and their natural environments. They have been broken of "wild" habits, are kept in chlorinated pools, and fed frozen fish. They are ignored the majority of the day and only given attention at show times. To learn more about dolphin abusement parks and captive deaths, visit the following sites:

To learn more about animal abuse in marine parks such as Seaworld, please visit http://www.downbound.com/Marine_Parks_s/429.htm

Here are some of the arguments against using animals in entertainment:
  • It teaches children dominance and to take pleasure in humiliating others
  • Animals DO feel pain. They do suffer psychological disorder. And they are typically trained through food deprivation and physical abuse.
  • Studying animals in captivity is akin to studying human beings in prison.
  • Captive breeding serves no purpose "for the animals" if there is no wild habitat left for reintroduction. It only serves human interest.
  • Tradition implies the illusion of permanence. It was once traditional to keep human slaves as well.

Source: Tim Gorski at timgorski@rattlethecage.org

Before you consider visiting an animal that uses animals for entertainment purposes, please visit these sites and do some research!

On a more upbeat note, I came away from the conference, feeling inspired to start my own animal rescue organization someday. Since there are plenty of cat and dog shelters in my area, I would like to focus on rescuing unwanted guinea pigs in the East Bay. My three guinea pigs, Stanley, Olly and Munchy, were all adopted from animal rescue organizations. I adopted my first guinea pigs, Stanley and Olly, from the San Francisco SPCA http://www.sfspca.org/home.shtml whereas Munchy came from the Peninsula Humane Society & SPCA http://www.peninsulahumanesociety.org/ Since guinea pigs also make good animal-assisted therapy partners, I plan to continue performing animal-assisted therapy work using rescued guinea pigs who have mellow temperaments like Stanley who accompanies me on visits to senior centers in San Francisco and the East Bay. If you have a mellow dog, cat, guinea pig or rabbit who might be a good candidate for animal-assisted therapy work, visit the Delta Society web page at http://www.deltasociety.org/home.htm

There is a guinea pig rescue organization in San Mateo, CA called Cavy Spirit. Cavy Spirit is a private home which takes in abandoned guinea pigs and places them in high quality, permanent homes. To learn more, please visit http://www.cavyspirit.com/ Although I did not adopt any guinea pigs from Cavy Spirit, I visited the owner's home and was quite impressed by the elaborate housing arrangements she created for the guinea pigs in her care. She sold me the Coroplast which I used to create a huge cage for Stanley, Olly and Munchy.

I am also very fond of rabbits, but there is a rabbit rescue organization in Richmond, CA called the House Rabbit Society http://www.rabbit.org/ and there's SaveABunny http://www.saveabunny.org/ in Mill Valley, CA. The founder of Eastern Shore Chicken Sanctuary http://www.bravebirds.org/ in Princess Anne, MD, brought up a very good point at the Animal Rights 2007 Conference: "Volunteer where the greatest need exists." She explained that she's a dog lover, but there were plenty of cat and dog shelters in her area, but nobody was doing anything about the chickens. So she created a chicken sanctuary.

I haven't finished reading the book "Why Good Things Happen to Good People" yet, but it makes sense to me that there may be a direct connection between altruism and physical health. My husband claims that I volunteer primarily because it makes me feel good and he's right. I feel good helping others, but that's not the only reason. I also think it's the right thing to do. I want my actions to help those who cannot speak for themselves. If you already volunteer for a nonprofit organization, good for you! Keep up the good work! If you do not volunteer for a nonprofit organization, please consider doing so--even if you can only devote an hour a week. We're only on this planet once so why not try to make a difference in the life of someone else while we still can? Mahatma Gandhi once proclaimed, "We must be the change we wish to see in the world." These wise words have long been echoed by many of history's most progressive thinkers. I will conclude with a quote from Mother Teresa who once said, "We can do no great things; only small things with great love." I invite all of you to go forth and find the small things you can do with great love. . .

Friday, July 20, 2007

Rabbit Redux

Radar did not appreciate my Photoshop efforts to make him look like a rabbit from a "Friday the 13th" movie (see my 7/19/07 Standing Rabbit Monster posting), so out of fairness to Radar, here is what he really looks like. Contrary to what you may believe about rabbits, they are highly intelligent, playful and can be quite social. Whenever I come home from work, all I have to say is "Where's Radar" and he comes bounding over to me for a quick sniff and gentle strokes on his head. Then while I'm preparing his dinner, he patiently waits outside the kitchen. As soon as he sees me again, he stands up, I click my clicker, and reward him with a lettuce leaf before we skip over to his official dining room (my son's bedroom).

I'm still amazed by how social Radar is, considering the hard life he once had. Radar's original owner kept him locked up in a cage below other rabbit cages. All day long, other rabbits urinated on poor Radar. By the time the House Rabbit Society http://www.rabbit.org/ rescued him, his fur had turned from white to yellow. It took many months for his natural white fur to grow back in. When I discovered that Radar was litter box trained, I decided to give him free access to my son's bedroom, the hallway, entry way, and our living room (after I rabbit-proofed the rooms, of course). Unfortunately, our cat, Sally, views Radar either as competition or prey. Every time she sees him, she tries to attack him. So we keep Sally confined to the kitchen and family room. Unlike Radar, Sally likes to urinate on carpet so we cannot let her roam around in any of the carpeted areas of our house such as the bedrooms, hallway and living room.

I wish I could adopt a second rabbit as a companion for Radar, but my husband thinks we already have too many animals in our house. In addition to Radar and Sally, we also have three guinea pigs (Stanley, Olly and Munchy). Perhaps someday I can change his mind. . .

Thursday, July 19, 2007

Someday...

Someday, I would love to combine my passion for animals with my desire to help improve the lives of disadvantaged people. I'm particularly interested in working with the elderly which has been a rather surprising change of heart for me after the years I spent running my own home-based preschool. I became interested in working with the elderly back in 1998 after meeting two delightful grandparents of a little girl named "L-----" who used to attend to my preschool. Since then, Stanley (one of my guinea pigs) and I have visited a number of different senior centers in San Francisco and the East Bay as animal-assisted therapy volunteers for the San Francisco SPCA http://www.sfspca.org/home.shtml and Tony La Russa's Animal Rescue Foundation http://www.arf.net/ in Walnut Creek, CA. I really enjoy interacting with senior citizens and I think they tend to be forgotten in our youth-obsessed society. I'll end this posting with a quote from the famous Peter Drucker: "The best way to predict the future is to create it."

Animal Rights Conference Preview

On Friday right after work, I plan to fly down to Los Angeles, CA to attend the Animal Rights 2007 National Conference http://www.arconference.org/ which will be held at the Westin LAX Hotel. I know there will be a lot of vegans at the conference. By definition, a vegan is someone who does not use animal products. I wish I could become a vegan, but unfortunately, I enjoy eating eggs too much. However, in order to be sensitive to vegans, I do not plan to travel with my leather backpack and instead of wearing leather shoes, I plan to wear canvas shoes. I also do not plan to wear jeans that have leather patches on them such as some of my designer jeans.

This will be the first time I have ever attended an animal rights conference, so I'm excited and nervous! When I told my son, Daniel, that I wouldn't see him this weekend, he said, "Aww!" But then when I told him why I wouldn't be able to see him, he said, "That's a good reason!" Daniel plans to become a vegetarian when he turns 18. My husband will not allow him to become a vegetarian before then because he's afraid Daniel won't get enough protein in his diet. I know there are parents out there who are raising their children as vegetarians, but my husband is dead set against the idea. However, once Daniel turns 18, he can eat whatever he wants to eat. If you happen to be a vegetarian/vegan parent who is raising a child as a vegetarian, I would love to hear from you! Just click on the comments section in this blog posting.

Hands on Bay Area LIFT

Tonight, I attended the East Bay LIFT (Leadership Institute Fellowship Team) meeting which was created by Hands On Bay Area http://handsonbayarea.org/ The goal of LIFT is to help participants deepen their knowledge of the nonprofit sector and grassroots community organizing. Fellows will support the staff and mission of Hands On Bay Area. LIFT Fellows will gain skills and tools they can use to become more fully engaged and effective community members, creating change in their community. I'm very excited about being in this program because I'm fascinated with the nonprofit sector and I really want to make a difference in our community, going beyond the volunteer work I already perform with Pets Unlimited http://www.petsunlimited.org/, Tony La Russa's Animal Rescue Foundation http://www.arf.net/, the San Francisco SPCA http://www.sfspca.org/home.shtml, and the House Rabbit Society http://www.rabbit.org/

The goal of the East Bay LIFT team is to raise at least $1,000 per fellow. Since there are five people on our team, we will need to raise a total of $5,000 by June 2008. We plan to reach our goal through a combination of individual solicitations, grant writing, corporate sponsorships, creating an East Bay regional blog, volunteer outreach programs, and community outreach programs. To learn more about the nonprofit sector, I plan to enroll in a number of different classes offered by the Foundation Center in San Francisco http://foundationcenter.org/, including Introduction to Fundraising Planning, Grantseeking Basics, Proposal Writing Basics, Introduction to Foundation Directory Online, and Introduction to Corporate Giving.

Another exciting program which I will be involved with is working with the Taproot Foundation in San Francisco http://www.taprootfoundation.org/ The Taproot Foundation strengthens nonprofits by engaging business professionals in service. My Public Relations professor at Golden Gate University recommended I look into this organization since I'm very interested in performing volunteer work for nonprofit organizations in the Bay area. I can't wait to get started!

Finding Work That Matters

During my lunch hour today, I attended a lecture by Marc Freedman, author of "Encore: Finding Work That Matters in the Second Half of Life" at Stacey's Bookstore in San Francisco. I learned some interesting terms and concepts. Career recyclers build on their expertise in one field to transition to the next--like a salesperson who becomes a development director for a nonprofit organization. Career makers figure out how to take a lifelong interest and parlay it into a job that helps others. Career changers thrive on the uncertainty and excitement of starting fresh. I've certainly known what it feels like to be a career changer as I moved from financial services in my 20s to the travel industy in my 30s, a stay-at-home Mom in my mid-30s and a preschool director, and now I'm back in financial services in my 40s!

He also discussed the concept of social entrepreneurship which I found quite intriguing. According to the Skoll Foundation, "social entrepreneurs are proven leaders whose approaches and solutions to social problems are helping to better the lives of countless underserved or disadvantaged individuals." The Skoll Foundation was created by Jeff Skoll in 1999 to pursue his vision of a world where all people, regardless of geography, background or economic status, enjoy and employ the full range of their talents and abilities. Skoll, who was the first employee and first President of eBay, believes that strategic investments in the right people can lead to lasting social change. The Skoll Foundation’s mission is to advance systemic change to benefit communities around the world by investing in, connecting and celebrating social entrepreneurs. For more information about the Skoll Foundation, please visit their website at http://www.skollfoundation.org/ According to Freedman, often the jobs within an organization are not big enough for people so they turn to social entrepreneurship. If you want to learn more about Marc Freedman's book, please visit his website at http://www.encore.org/?gclid=CP7wvdiotY0CFQEgYAodaDrKFw

Standing Rabbit Monster

I think I have created a Radar monster after attending the Rabbit Clicker Training class last Saturday! My rabbit, Radar, now stalks me every time I’m at home and stands up on purpose with an expectant look on his face because he expects to receive a food treat every time he stands up! (I taught him to stand up during the rabbit clicker training class). My husband said Radar has me very well-trained! I think I will have to carry a belly pack full of treats for Radar as well as the clicker whenever I’m at home.

This morning, Radar tapped me while I was adding hay to his hay rack, stood up, and waited for me to give him a treat. He even tries to follow me into the restroom! When I come out of the restroom, I find him standing in the hallway as he waits to receive a treat from me. So my new name for Radar is “Standing Monster.” I think I will have to teach him a different trick so he doesn’t drive me crazy with his standing behavior which is too outstanding for my tastes!

Wednesday, July 18, 2007

Rabbit Clicker Training

Welcome to my blog! Last weekend, I attended a six-hour rabbit clicker training class taught by Dr. Harvey, a veterinarian who specializes in rabbits. The class was held at SaveABunny, a rabbit rescue organization in Mill Valley, CA. For more information on SaveABunny, please visit http://www.saveabunny.org/ In less than an hour, I taught my rabbit, Radar, to stand up every time I say "Radar up!" Clicker training is a form of operant conditioning where the animal receives positive reinforcement every time he performs the desired behavior. The clicker is used to "mark" the behavior and means "good" or "yes." So every time Radar hears the clicker, he knows he will receive a food treat. For more information on rabbit clicker training, please visit http://www.clickertraining.com/node/306 Now, Radar stands up a lot more often and looks at me, expecting to hear a click and receive a treat! I can't wait to teach him other tricks such as coming to me whenever I call his name!